Our mission is simple…
make pies that people enjoy eating, using ingredients we’re proud of
Handcrafted
Each and every one of our pies is handcrafted using the best local ingredients we can source. We make our pastry and fillings from scratch and in small batches, so you get the perfect pie.
We think that where food comes from matters. That’s why Roo’s Pies will only ever use Free Range Chicken and Locally Reared Beef and Pork.
All the veg we use is super fresh too. We aim to get it from as local as local can be, and the ambition is to grow our connections with local suppliers as Roo’s Pies grows.
Pies
- Out of Stock
100% Plant Based Spiced Moroccan Butternut Squash
- £4.50
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- Out of Stock
Free Range Chicken, Ham and Leek
- £4.50
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- Out of Stock
Herefordshire Steak & Stout
- £4.50
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